The staff is always friendly and accommodating. Los Angeles, CA 90095 From the beginning, the General Manager Joe made us feel welcome and appreciated our choice to spend this special dinner at their restaurant. Note: We will be closed from December 22, 2019 to January 1, 2020, reopening for dinner on January 2, 2020. Smoked salmon at breakfast is among the best I've experienced anywhere. The breakfast egg in a small ramekin is awesome and different each day (as an example). poached organic eggs, leeks, spinach, cilantro, dill, parsley, scallions, turmeric, house made harissa16, Select three from the following: Tripadvisor performs checks on reviews. add applewood smoked bacon 3

UCLA Luskin Conference Center croissant, chocolate croissant, muffin or danish, house made granola, dried fruits, fresh berries, market fruits7, Select one from the following: Proof of Vaccination or Negative COVID-19 Test Required. Breakfast was timely but not rushed.

Bar staff is mostly friendly. limited availability. Fresh eating. All Day Menu: 11:00 a.m. 9:00 p.m. The desserts are bite sized, three different choices at each meal, mostly very good. Along with the energy of a bustling bar, our restaurant brings the Mediterranean cuisines sophistication and charisma to Glenviews dining scene. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. An enjoyable celebration dinner at Plateia in the UCLA On-Campus Hotel or Luskin Conf Ctr. Was a great lunch. Proof of Vaccination or Negative COVID-19 Test Required, Explore the cocktails, beer and wine menu. And the food Delicious. Vegetables: spinach, heirloom tomatoes, mushrooms, onions, bell peppers I'm not sure that I'd come here just for a meal, but if you are staying at the UCLA Meyer & Renee Luskin Conference Center, this restaurant is attached and is an awesome and convenient choice. Breakfast: 7:30 a.m. 10:00 a.m. (Sundays & Saturdays). Proof of Vaccination or Negative COVID-19 Test Required. Glass available for $10, brandy, orange juice, turbinado sugar, apples, oranges, strawberries, soda water, dry white wine, brandy, triple sec, fresh citrus, peach pure, oranges, apples, PLATEIA Breakfast: 7:30 a.m. 10:00 a.m. Our server Gabbie was informative, helpful and attentive throughout the evening. As our families appreciated the delicious food and attentive service, we were pleasantly surprised to find this gem and will definitely will return when we are in the area again.More, I was here with a group and had multiple breakfasts and lunches at the buffet over the course of a week. Brunch: (Sundays Only) 11:00 a.m. 2:00 p.m. Sit on the patio in the summer..very nice. Enjoy the beautiful Southern California climate with al fresco patio dining available year-round, complete with an outdoor fireplace.

Explore and enjoy our special prix fixe menus, expertly crafted just for you! One sit down (but pre-programmed) dinner, too. Too pricey for what you get. Note: We will be closed from December 22, 2019 to January 1, 2020, reopening for dinner on January 2, 2020. All Day Menu: 11:00 a.m. 9:00 p.m. Vegetables spinach, heirloom tomatoes, mushrooms, Vidalia onion, bell peppers PLATEIA Please notify us of any food allergies. Brunch: (Sundays Only) 11:00 a.m. 2:00 p.m. add chicken skewer 5, shrimp skewer 8, salmon 9, * Choice of tricolore salad or reggiano fries, Proof of Vaccination or Negative COVID-19 Test Required. 425 Westwood Plaza Dinner 5:00 p.m. 9:00 p.m. Note: We will be closed from December 22, 2019 to January 1, 2020, reopening for dinner on January 2, 2020. Dinner 5:00 p.m. 9:00 p.m. Natural Meats applewood smoked bacon, country ham, chicken-apple sausage Great food, good seating and takeout options. Los Angeles, CA 90095 Brunch: (Sundays Only) 11:00 a.m. 2:00 p.m. The 'formula' is similar, but the specificsare changed enough to be interesting. plateia@ha.ucla.edu It should be noted that the weekend lunch menu is limited, but the dinner menu provides a range of options as we were eating on a Saturday night. (310) 794-3563. Breakfast: 7:30 a.m. 10:00 a.m. Please notify us of any food allergies. Sorry, we dont have photos for this restaurant right now. Learn more about our COVID-19 precautions! Breakfast: 7:30 a.m. 10:00 a.m. (Sundays & Saturdays). Brunch: (Sundays Only) 11:00 a.m. 2:00 p.m. Cheeses: goat cheese, aged provolone, cows milk cheddar, Select one from the following: (310) 794-3563. Breakfast: 7:30 a.m. 10:00 a.m. (Sundays & Saturdays). There was no wait (but do make sure you have a reservation)-this was what a restaurant experience should be. Cheeses goat cheese, aged provolone, cows milk cheddar, rustic potatoes, roasted roma tomatoesSelect from one of the following: applewood smoked bacon, country ham, chicken-apple sausage, poached organic eggs, creamy polenta, braised rainbow chard, pomodoro, marinated tomatoes, Speck, parmesan, poached farm eggs, onions, bell peppers, fennel, cumin, smoked paprika tomato, grilled pita, eggs, potatoes, caramelized onions, overnight tomatoSelect from one of the following: applewood smoked bacon, country ham, chicken-apple sausageLimited availability, allow 20 minutes for preparation, seasonal fruit, preservesSelect two from the following: croissant, chocolate croissant, muffin or danish, avocado, Boursin cheese, Santa Barbara Smokehouse salmon, arugula, tomato, onion cucumber salad, boiled organic egg, seasonal fruit, nutsSmaller portion for $6, dried fruitSelect one from the following: whole, 2%, soy or almond milk, applewood smoked bacon, country ham, chicken-apple sausage, chicken stock, heavy cream, parmesan, basil oil, fried basil leaf, PLATEIA applewood smoked bacon, country ham, chicken apple sausage, poached eggs, wilted spinach, greek yogurt, paprika butter, dill, cumin, parsley chile oil, toasted bread, poached organic eggs, leeks, spinach, cilantro, dill, parsley, scallions, turmeric, house made harissa, house made granola, dried fruits, fresh berries, market fruits.

"The Mozzarella Salad was not great and the Greek Salad was very generous, but didn't care for the dressing..big enoughto take home for dinner for two of us. subito tripadvisor A white tablecloth restaurant in a hotel on UCLA's campus! Coming back for an alumni event on campus, we were looking for a place to have classmates get together afterwards and were pleasantly surprised to find this addition to the campus. (310) 794-3563. The lunch buffet at Plateia is a great choice for a quick, yet satisfying lunch. UCLA Luskin Conference Center rustic potatoesSelect three from the following: Service was erratic at best, and some would say poor; the broccolini had been cooked to death and had to bereturned. Village Salad and Margherita pizza. Proof of Vaccination or Negative COVID-19 Test Required. PLATEIA Herrington's Sierra Pines Resort Restaurant, The Buckhorn Bar and Mountain Creek Restaurant, restaurant menus for Los Angeles, California. croissant, chocolate croissant, muffin, danish, rustic potatoes, select three: Be aware that this is an elegant menu in price and style, but also that the restaurant is a "no tip" restaurant as part of the recent trend as the service is built into the pricing. The desserts were unique and delicious. kythira odysseia town tripadvisor plateia@ha.ucla.edu Customers are free to download these images, but not use these digital files (watermarked by the Sirved logo) for any commercial purpose, without prior written permission of Sirved. Steak and fish were both cold. UCLA Meyer & Renee Luskin Conference Center. Relaxing atmosphere. One of our foursome enjoyed the salmon.

Monday Saturday Very good quality/price ratio. Excellent restaurant - great food & service! We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. applewood smoked bacon, country ham, chicken apple sausage, (310) 794-3563. rustic potatoesSelect three from the following: Los Angeles, CA 90095 Great Patio for Dining.Should be a good bet for brunch and you can bring a dog! Breakfast: 7:30 a.m. 10:00 a.m. was not identifiable and we had to ask the server what they were. Don't miss the desserts (Chocolate Nemesis and Tiramisu). We enjoyed all parts of the meal starting from the housemade sodas like blueberry lime and the ginger lemon. plateia@ha.ucla.edu Great experience. Brunch: (Sundays Only) 11:00 a.m. 2:00 p.m. Each person enjoyed their meals from the salmon entree to the pastas containing fresh pasta. (310) 794-3563. UCLA Luskin Conference Center Coffee was always full. The salads are terrific and interesting. Monday Saturday Dinner 5:00 p.m. 9:00 p.m. Excellent all around - food, quality, variety, location. Browse our menu below. Note: We will be closed from December 22, 2019 to January 1, 2020, reopening for dinner on January 2, 2020. Dinner options were equally good - we had the GreekVillage Salad and Margherita pizza. Breakfast: 7:30 a.m. 10:00 a.m. (Sundays & Saturdays). From the beginning, the General Manager Joe made us feel welcome and appreciated our choice to spend this special dinner at their restaurant. meyer style: patty, cremini mushrooms, pepper jam, basil aioli, green oak lettuce, multigrain bread, cut in half, applewood smoked bacon, fontina, avocado, tomato, arugula, basil aioli, griddled sourdough bread, pomodoro, Fior di Latte mozzarella, basil, pomodoro, Fior di Latte mozzarella, red onion, ricotta, fior di latte mozzarella, parmesan, garlic, dried oregano, fresh thyme, red pepper flakes, carrot top pesto, summer squash, tomato, parmesan, tea anglaise, saffron syrup, red wine caramel, blackberries, dates, pine nuts, whipped cream, caramel gelato All Day Menu: 11:00 a.m. 9:00 p.m. Monday Saturday We are currently offering cocktails, beer and wine when you dine al fresco. Really enjoyed the food and when wait times were long, the take out options were a great alternative. Note: Breakfast served from 7:30 to 10 a.m. All Day Menu: 11:00 a.m. 9:00 p.m. fresh berry compote, brown sugarSelect one from the following: whole, low fat, nonfat, soy or almond milk, seasonal fruit, preservesSelect two from the following: croissant, chocolate croissant, muffin or danish, house made granola, dried fruits, fresh berries, market fruits, saffron potatoes, grilled green onions, chorizo oil, green harissa, market lettuces, spinach, grapefruit, apple, radish, fines herbes avocado dressing, cucumber, red onion, tomatoes, romaine, radicchio, kalamata olives, marinated feta, lemon oregano vinaigretteLarger portion available for $16, radicchio, frise, arugula, red endive, pine nuts, parmesan, croutons, lemon anchovy vinaigrette, little gem, frise, parmesan, lemon zest, crushed croutons, breakfast radish, fermented garlic caesar dressing, Add pan-seared chicken skewer $5, shrimp skewer $8, salmon $9, Palacios Spanish Chorizo, sausage, pasilla chile, red onion, cremini mushroom, ricotta, parmesan, Fior di Latte mozzarella, tricolore salad, splash of pomodoro, rosemary, chile flakes, lemon zest, pomodoro, Palacios Spanish chorizo, garlic sausage, mozzarella, Calabres blue cheese, oil poached pasilla chile, arugula, lemon juice, pomodoro, red onion, Fior di Latte mozzarella, extra virgin olive oil, garlic, red onion, Kalamata olive, sheep milk feta, oregano, spinach, guanciale, pecorino romano, parmesan, egg yolk, chives, black pepper, grilled baby gem, sumac pickled onions and zucchini, gorgonzola dolce, veal ragout, spicy tomato sauce, Italian parsley, parmesan, Leoncini smoked pancetta, French comt, oven roasted tomato, caramelized onions, arugula, basil aioli, brioche bunFarm fresh fried egg $3, cremini mushrooms, pepper jam, whole-grain mustard aioli, green oak lettuce, toasted vegan brioche bunOrder "Meyer Style" Impossible Burger, cremini mushrooms, pepper jam, basil aioli, green oak lettuce, grilled seven grain bread, cut in half, market lettuces, pickled zucchini, tzatziki, toasted brioche bun, fontina, avocado, applewood smoked bacon, tomato, arugula, basil aioli, griddled sourdough bread, tri color cauliflower, house made harissa, focaccia crusted Pasturebird, mozzarella, side of angel hair and tomato basil sauce, cacio e pepe risotto, marinated mushrooms, spinach, horseradish crme frache, red wine jus, muhammara, kabocha squash, cilantro, pickled sumac onions, butternut squash infused risotto, brussels sprouts leaves, hearts on fire, balsamic reduction, berry compote, pistachio butter, microplaned dark chocolate, stracciatella gelato, Mitica goat cheese, cream cheese, egg, sugar, heavy cream, market citrus, flourless chocolate cake, Valrhona 70% Guanaja, cocoa nib tuile, whipped Bellwether crme frache, Choice of Madagascar vanilla bean, Sicilian pistachio, stracciatella, strawberry sorbet, primo latte or dark chocolate sorbet. Breakfast: 7:30 a.m. 10:00 a.m. Proof of Vaccination or Negative COVID-19 Test Required. I had paella: it's not even a patch on the paella served, for example, at Geoffrey's in Malibu, but is similarly priced at $30. Dinner 5:00 p.m. 9:00 p.m. Note: your question will be posted publicly on the Questions & Answers page. Los Angeles, CA 90095 whole, low fat, nonfat, soy or almond milk, Select two from the following: SIRVED is a registered trade-mark of Sirved Mobile Solutions Inc. UCLA Luskin Conference Center Very expensive, but everything was done to a great standard. Can a vegetarian person get a good meal at this restaurant? Dinner 5:00 p.m. 9:00 p.m. the need well. It should be noted that the weekend lunch menu is limited, but the dinner menu provides a range of options as we were eating on a Saturday night. Here at Plateia, we want our guests to come together and experience the hospitality of the Greek culture with the taste of the Mediterranean. The formula here seems to be greens + something 'odd' (beets, orange slices, nuts) plus some cheese. plateia@ha.ucla.edu applewood smoked bacon or chicken apple sausage, pomegranate arils, dates, pistachios, honey butter, Vermont maple syrup17, Select two from the following: plateia@ha.ucla.edu Ariel, our server was fantastic. Service was good and the menu interesting. Tried different items of the menu proposed at Plateia at dinner. 18t15 This is a very nice place for lunch. We offer our space for your occasion making everything look just right. While group liked there meals, so good all around. Plateia is now open for indoor dining, we are committed to the health and safety of all of our customers and our incredible Plateia Team Members. Fresh recipes. Breakfast: 7:30 a.m. 10:00 a.m. (Sundays & Saturdays). Located right in the Luskin Center, Plateia is an excellent upscale dining option. 425 Westwood Plaza, Los Angeles, CA 90095, USA. Breakfast: 7:30 a.m. 10:00 a.m. 18t15 In traditional villages, plateias are the central places for feasts, celebrations, and events. Brunch: (Sundays Only) 11:00 a.m. 2:00 p.m. All Day Menu: 11:00 a.m. 9:00 p.m. hummus, baba ganoush, labneh, muhammara, pickled vegetables, grilled flatbread, Choice of Rustic Grilled Cheese or Avocado Chicken Sandwich, Choice of Tricolore, Kale & Baby Romaine or Greek Village Salad, basil pesto, cherry heirloom tomatoes, avocado, lemon-oregano vinaigrette, garlic blossom, roasted red bell pepper and heirloom tomato, California avocado, golden vadouvan oil, almonds, grilled ciabatta, squid, octopus, shrimp, crab, celery, fennel, fennel pollen, lime juice, palermo sauce, shaved vegetables, terre bormane red wine vinaigrette, fine herbs, cucumber, tomatoes, romaine, radicchio, kalamata olives, marinated feta, lemon-oregano vinaigretteSmall portion for $8, radicchio, frise, arugula, red endive, parmesan, pine nuts, croutons, lemon-anchovy vinaigrette, croutonsSmall portion for $7, white currants, toasted almonds, grated parmesan, lemon-oregano vinaigrette, seared and confit tuna, green beans, rustic potatoes, Nioise olives, egg, onion, lemon-oregano vinaigrette, little gem, frise, smoked duck, parmesan, crushed croutons, lemon zest, breakfast radish, fermented garlic caesar dressingWithout smoked duck for $15, *Add pan-seared chicken skewer 5or shrimp skewer 8or salmon 8, wild mushroom and goat cheese pure, fontina, king trumpet and hen of the woods mushrooms, manzanilla olives, rosemary, pesto, artichoke, sun-dried tomato, olives, feta, fresh mozzarella, pine nuts, uncured pepperoni, cremini mushroom, pomodoro, red onion, mozzarella, N'duja, fontina, mozzarella, burratta, pesto, Choice of Tricolore Salad or Reggiano Fries, Colorado leg of lamb, muhammara, harissa aioli, pickled red onion and cucumber, promegranate arils, mint, toasted ciabatta, 8 oz. This is a top restaurant. Definitely a place we are looking forward to going back to!More, Three of us enjoyed our dinner experience . This restaurant is part of a conference center. We did not return for the remainder of our stay in this hotel.More. 425 Westwood Plaza Kale one day, green chili the next, both with an over easy egg on top - pretty dang great. My wife's Putanesca pasta was just fair .The chicken tangine (one leg and one breast) was very nice. Our server Gabbie was informative, helpful and attentive throughout the evening. This restaurant is part of a conference center. to take home for dinner for two of us. Really good chicken and avocado sandwich was yummy- but be prepared to not eat it all. grass fed organic beef, fontina, tomato, caramelized onion, candied pancetta, arugula, basil aoli, toasted brioche bunFarm fresh fried egg $3, Impossible BurgerTM patty, cremini mushrooms, pepper jam, whole-grain mustard aioli, green oak lettuce, toasted vegan brioche bunOrder Meyer Style, fontina, avocado, applewood smoked bacon, tomato, arugula, basil aioli, griddled sourdough bread, smoked white cheddar, aged provolone, fontina, balsamic caramelized onions, fresh thyme, toasted artisinal bread, squid, gulf shrimp, George's Bank scallops, Verrigni pasta, leek puree, pomodoro, butter, chives, meyer lemon, butter lettuce, red endive, market radishes, chervil, micro celery leaves, chives, dill, trout caviar, Provenal sauce, house made harissa, broccolini, crispy potatoes, marinated red onions, bulgur wheat risotto, seasonal mushrooms, beurre rouge, fried sage, garlic crisps, tomato-arugula salad, bruled lemon, beef and pork sausage, fennel seed, shaved reggiano, Italian parsley, sustainable Nordic Blu salmon, blush tomatoes, whipped eggplant, creme fraiche, L'Estornell olive oil, fennel pollen, tricolore salad, Terre Bormane red wine vinegar, L'Estornell olive oil, thyme, Italian parsley, sea salt, apples, turnips, applewood smoked bacon, butter, apple cider vinegar, chives, PLATEIA 425 Westwood Plaza Service was generally attentive, but the coffee at the end of a meal seemed slow on multiple occasions.More. Pretty fabulous. Pretty fabulous. Be aware that this is an elegant menu in price and style, but also that the restaurant is a "no tip" restaurant as part of the recent trend as the service is built into the pricing. Enjoyable! Waiter, Calash, was exceptionally nice. Explore the cocktails, beer and wine menu at Plateia. [emailprotected] (310) 794-3563.

(310) 794-3563. I guess you would call this high-end offerings but to me it was just too much fluff. PLATEIA Monday Saturday Proof of Vaccination or Negative COVID-19 Test Required. Lunch/Dinner served from 11 a.m. to 9 p.m. (Monday Saturday) and 11 a.m. to 8 p.m. (Sunday) The salads are terrific and interesting. Note: We will be closed from December 22, 2019 to January 1, 2020, reopening for dinner on January 2, 2020. Note: We will be closed from December 22, 2019 to January 1, 2020, reopening for dinner on January 2, 2020. PLATEIA Each person enjoyed their meals from the salmon entree to the pastas containing fresh pasta. Some of the fare on the plateswas not identifiable and we had to ask the server what they were. are changed enough to be interesting. returned. Sit on the patio in the summer..very nice. Proof of Vaccination or Negative COVID-19 Test Required. However, the buffet was out of most items and there were very few options. Dinner 5:00 p.m. 9:00 p.m. Plateia menu has been digitised by Sirved. plateia Natural Meats applewood smoked bacon, country ham, chicken-apple sausage We did not return for the remainder of our stay in this hotel.

Too pricey for what you get. Have your next event at Plateia! Smoked salmon at breakfast is among the best I've experienced anywhere. (We also have special offerings every day after 5 p.m.). applewood smoked bacon, country ham, chicken apple sausage, pomegranate arils, dates, pistachios, honey butter, vermont maple syrup, seasonal berry compote, brown sugar, select one milk: 425 Westwood Plaza (310) 794-3563. Monday Saturday Dinner 5:00 p.m. 9:00 p.m. 425 Westwood Plaza

Breakfast: don't miss the Moroccan Orange Pancakes. Los Angeles, CA 90095 applewood smoked bacon, country ham, chicken-apple sausage, PLATEIA mykonos The selections are all quite good and with enough variety. The menu for Plateia may have changed since the last user update. Service was beyond expectations; extremely attentive, courteous, and customer-oriented. As our families appreciated the delicious food and attentive service, we were pleasantly surprised to find this gem and will definitely will return when we are in the area again. Waiter, Calash, was exceptionally nice.More, Went to Luskin several times for conferences and seminars. Breakfast: 7:30 a.m. 10:00 a.m. (Sundays & Saturdays). The portions of every dish are small, and the restaurant is generally overpriced: academic visitors who are lodging there would be well advised to step out into Westwood village where they will find far better and more reasonably priced restaurants. My wife's Putanesca pasta was just fair .The chicken tangine (one leg and one breast) was very nice. rustic potatoes, roasted Roma tomatoesSelect one from the following: applewood smoked bacon or chicken apple sausageAvailable as scrambled, sunny side-up, over easy, poached, fried soft, fried hard, over soft, over hard, and over medium. Breakfast: 7:30 a.m. 10:00 a.m. (Sundays & Saturdays). Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Brunch: (Sundays Only) 11:00 a.m. 2:00 p.m. We only had a total of one Sauvignon Blanc and one coke between the three of us. Natural Meats: applewood smoked bacon, country ham, chicken apple sausage UCLA Luskin Conference Center goat cheese, aged provolone, white cheddar, rustic potatoes, roasted roma tomatoes, select one: plateia@ha.ucla.edu Service was good and the menu interesting.More, This is the version of our website addressed to speakers of English in the United States. I'm not sure that I'd come here just for a meal, but if you are staying at the UCLA Meyer & Renee Luskin Conference Center, this restaurant is attached and is an awesome and convenient choice. Don't miss the desserts (Chocolate Nemesis and Tiramisu). Please Note: Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food-borne illness. Reservations required. Fries were good to. add fried egg 3, cremini mushrooms, pepper jam, green oak lettuce, whole grain mustard aioli, toasted vegan brioche bun Kale one day, green chili the next, both with an over easy egg on top - pretty dang great. I accompanied a group of around 5-6 faculty and a visitor to this restaurant which is part of UCLA's relatively new Lushkin conference center. The breakfast egg in a small ramekin is awesome and different each day (as an example). Great and unique breakfast selections. Sirved does not guarantee prices or the availability of menu items. Great selection of Mediterranean food, good service and not overly expensive. Yummm! spinach, heirloom tomatoes, mushrooms, onions, bell peppers, Note: We will be closed from December 22, 2019 to January 1, 2020, reopening for dinner on January 2, 2020. Vegetables spinach, heirloom tomatoes, mushrooms, Vidalia onion, bell peppers Monday Saturday 425 Westwood Plaza Copyright 2022 Sirved Mobile Solutions Inc. v3.0 All rights reserved. We found the opportunity to reminisce and enjoy a delicious dinner at Plateia within the UCLA LuskinConference Center or the newly built on campus hotel.

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